Basic Tomato Sauce
Tomato sauce is a basic for me as I use it in so many recipes : pasta, pizza, nachos, soups, curry… I like to make it myself because I can adjust the flavors to my taste, and it’s so quick and easy to make. I …
Tag: #vegetarianbaker
Phyllo Breakfast Burrito
A new brunch idea with these phyllo pastry burritos, filled with mushrooms, scrambled eggs and baby spinach. I serve it with a dip, which is made of sour cream, whole grain mustard and chives. Preheat the oven to 400°F. Heat up a tbsp olive oil …
Mocha Granola
Since I have time lately, I decided to make my own granola, instead of buying it. I found this great recipe and adjusted it a bit with some flavors I like and reduced the sugar. I’m a coffee and chocolate lover so I decided to …
Vegan Banana Cupcakes
These vegan banana cupcakes are made with basic ingredients, and don’t require much of your time. You can also use the batter to make muffins or a banana loaf.
Soft & Moist Pear Sauce Cake
Here I come again with a no eggs recipe! It’s a simple but very tasty pear cake, with a moist soft texture… You’ll need some pear sauce, that you can do yourself following my recipe – it’s fast and easy – or, you can simply …
Rustic Savory Tarts
Since I couldn’t find any eggs at the grocery store this week, I had to go through my recipes to find some without eggs. I thought these rustic tarts were perfect, especially right now, since it’s hard to find some products, you can put whatever …